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Making Smart Food Choices at a Restaurant

Making Smart Choices at a Restaurant

Eating healthy doesn’t always mean sacrificing your favorite meals. Although it may not seem like it, you can still stay on track with your diet when enjoying a meal out with friends and family.

Since restaurants—especially fast food chains—tend to use more fat, salt and sugar than home-cooked meals, you just need to be smart about what you order from the menu. To make it simple, here are some things to keep in mind next time you’re eating out:

  • Avoid fried and carb-heavy options, like fried chicken or macaroni and cheese.
  • Watch your portion size, as many restaurants give you more than one serving.
  • Be mindful of your beverage choice, since there are many hidden calories in sugary sodas and alcoholic drinks.

Proper Portion Sizes

For more information on group health insurance or business wellness programs, contact one of our consultants at Ollis/Akers/Arney Insurance & Business Advisors.

This article is intended for informational purposes only and is not intended to be exhaustive, nor should any discussion or opinions be construed as professional advice. Readers should contact a health professional for appropriate advice. © 2019 Zywave, Inc. All rights reserved.
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